Deep fat fryer is caked in sodium stearate, which should tell you terrifying things about how I clean it and deal with the problem of disposing of used cooking oil.
@Adam Portugal, having been blessed without a domestic terrorism problem, has DIY barns in which NaOH is at the milder end of what you can just plop into the self checkout. I call that section, “the bomb making aisle”. It’s quite fun.
Anyway, upshot is, I’ve got bloody kilos and kilos of the stuff.
Kincaid
in reply to Sarah Brown • • •seems a perfectly cromulent way of dealing with grease
And Tories
Sarah Brown likes this.
Adam
in reply to Sarah Brown • • •Sarah Brown
in reply to Adam • •Adam
in reply to Sarah Brown • • •Adam
in reply to Adam • • •Sarah Brown
in reply to Adam • •@Adam Portugal, having been blessed without a domestic terrorism problem, has DIY barns in which NaOH is at the milder end of what you can just plop into the self checkout. I call that section, “the bomb making aisle”. It’s quite fun.
Anyway, upshot is, I’ve got bloody kilos and kilos of the stuff.
Dr David Mills
in reply to Sarah Brown • • •